Visiting Osaka and skipping these 10 foods was my biggest regret.
Each dish, from the savory Okonomiyaki to the adventurous Fugu, offers a unique taste of Osaka’s vibrant food scene.
Dive into this list to discover what makes these dishes so special and why you shouldn’t miss them on your next trip. 😊
1. Okonomiyaki
Ever tried a pancake with savory ingredients? Don’t miss the Okonomiyaki and glory in the delectable flavors of the pork or seafood.
Cabbage is another main element of this local dish, along with some toppings, like mayonnaise and bonito flakes.
What’s best is that these tasty pancakes are freshly cooked on a hot griddle. Be amazed by the remarkable skills of the locals preparing the Okonomiyaki.
Plus, you can tailor the ingredients, depending on your liking. Choose from the variety of flavors and enjoy Osaka’s vibrant street food culture.
Recommended Restaurants: Okonomiyaki Mizuno, Chibo and Namba Okonomiyaki Ajinoya Honten
Read More: 17 Must Try Foods in Dotonbori Osaka
2. Kushikatsu
If you’re a fan of deep-fried treats, delight in the goodness of Kushikatsu. This is a skewer made of different ingredients, including vegetables, meat, or cheese.
These street food favorites are fried to perfection to create a visually appealing look. Make every bite even more delectable by dipping the skewer into its sauce.
The tangy sauce is the most popular choice that enhances the taste of Kushikatsu. Relish the crunch and combination of flavors with this dish that’s perfect for sharing.
Recommended Restaurants: Kushikatsu Daruma, Tengu and Yaekatsu
3. Takoyaki
When it comes to Osaka’s most beloved cuisines, Takoyaki is always part of the list. So, it’s a bummer if you don’t try this mouthwatering dish.
Finding this local delicacy is such a breeze because of its shape. These are round with delicious ingredients like tempura, diced octopus, and green onions.
Locals cook the Takoyaki using a molded pan to create a soft interior and crispy exterior. Of course, drizzle some sauce and bonito flakes for a flavorful experience.
Recommended Restaurants: Takoyaki Wanaka Namba, Takoyaki Kukuru Dotonbori and Kougaryu
4. Sushi and Sashimi
The culinary scene in Osaka thrives with the beauty and precision of sushi and sashimi platters. More than a delectable treat, both sushi and sashimi have always been considered as a work of art.
Savor each sushi piece with its seasoned rice and freshest seafood on top.
Sashimi, on the other hand, is simply raw fish with natural seafood flavors. Each bite transports you to an exquisite and palatable journey that’s hard to ignore.
Explore various sushi restaurants around the city and embrace the fresh and tasty flavors. Or if you want a more unique experience, try a conveyor belt sushi.
Recommended Restaurants: Daiki-suisan Kaitenzushi, Genrokuzushi Dotonbori and Kura Sushi
5. Butaman
Bask in a gastronomic pleasure with a bite of Butaman. These are soft, steamed buns with a mouthwatering filling of juicy and seasoned pork.
The minced pork highlights the flavors of ginger, soy sauce, and other local spices.
You can find these famous steamed buns in local food stalls. There are plenty of options around to offer you a delicious treat that’s perfect on the go.
With a delightful blend of dough and filling, it’s a challenge to just eat one piece.
Recommended Restaurant: 551 Horai
6. Yakiniku
Grill to your heart’s delight and savor the goodness of Yakiniku. This Japanese BBQ offers a variety of succulent meat, from pork to beef. Take a bite of the meat and enjoy its mouthwatering flavors.
For an elevated dining experience, dip the meat in its sauce. You can also pair them with rice and kimchi.
Without a doubt, Yakiniku is a fun dining activity with your family and friends. So, spend time grilling meat and indulge in the juicy, delectable taste in every bite.
Recommended Restaurants: Matsuzakagyu Yakiniku M, Kobe Beef Wanomiya, Yakiniku Rikimaru Nanba Dotonbori and Yakiniku M Hozenjiyokocho
7. Rikuro’s Cheesecake
After all the delectable meals, it’s time to treat yourself with some sweets. Rikuro’s Cheesecake is a light and fluffy snack that melts in your mouth.
Beyond its jiggly texture and creamy flavor, this dessert is known for its freshness. Each cheesecake is made fresh every day to achieve that smooth and delicate balance.
Wander around the scenic Osaka streets with this sweet snack. The soft and airy cheesecake is a perfect companion while traversing the city.
Read More: Top 17 Things to Do in Osaka
8. Kitsune Udon
Dive into the local culinary scene with a bowl of Kitsune Udon. This comforting dish is made of tender noodles and flavorful broth.
To make the dish even more savory, the noodles are topped with marinated tofu. In Japanese folklore, the sweet tofu is believed to be a popular treat among foxes.
So, if you’re looking for a warm and satisfying dish, this is highly recommended. Indulge in the savory broth combined with chewy noodles and tofu.
No wonder Kitsune Udon is one of Osaka’s classic favorites.
Recommended Restaurants: Tsurutontan Kitashinchi, Tsurutontan Soemoncho and Dotonbori Imai – Main Shop
9. Ramen
Cherish the authentic flavors of Osaka’s ramen. This bowl features all the good elements of an excellent dining experience, from savory broth to chewy noodles. The variety of tasty toppings elevates the already delectable taste.
Some popular toppings include pork slices, marinated eggs, and green onions. In Osaka, you’ll find yourself surrounded by several ramen shops. Each restaurant comes with distinct features to excite your taste buds.
Try the creamy tonkotsu or go for the spicy miso. Whatever you choose, every bowl of ramen offers a memorable dining experience.
Recommended Restaurants: Dotonbori Kamukura Sennichimae, Hanamaruken Namba Hozenji, Ichiran Ramen and Kinryu Ramen Dotonbori
Read More: 10 Places I Regret Not Visiting in Osaka
10. Gyoza
Of course, a food trip to Osaka would never be complete without some gyoza. These are appetizing dishes filled with flavorful ground meat and some vegetables.
The versatility of gyoza makes it a favorite side dish or a popular main course. Plus, its crispy texture seamlessly blends with its soft and juicy filling.
Give this tasty dumpling a try and pair it with a dipping sauce. The soy sauce, chili oil, and vinegar make a palatable combination.
Recommended Restaurant: Osaka Ohsho
