Top 10 Cheap Eats in Tokyo

Cheap Eats in Tokyo

Looking for delicious, budget-friendly food in Tokyo?

This guide shares the best places to eat – from steaming bowls of tonkotsu ramen to fresh sushi delivered by high-speed chutes.

You’ll discover where to find tender beef bowls, crispy tempura, and authentic udon noodles.

These 10 restaurants prove you can enjoy amazing Japanese food without emptying your wallet. 😊

1. Ichiran

Photo Credit: Ichiran

Ichiran is a popular ramen chain in Tokyo that serves delicious pork bone (tonkotsu) ramen. What makes it special is not just the food, but also how you eat it!

a. Ordering Process

  • Buy your meal ticket from the entrance vending machine with English options
  • Fill out a form to customize your ramen – choose broth richness, noodle firmness, garlic, and spice level
  • Try their special red sauce made from 30+ ingredients
  • Add extra toppings like egg, pork, mushrooms, or seaweed
  • Order “Kae Dama” (extra noodles) if you have leftover broth

b. Dining Experience

  • Eat in private booths for a focused ramen experience
  • Removable partitions available for group dining
  • Some locations like Shibuya are open 24/7
  • Quick service through your booth window

c. Must-Try Items

  • Classic Tonkotsu Ramen – their signature pork bone broth ramen
  • Ichiran Select 5 – ramen with egg, mushrooms, pork, green onions, and seaweed
  • Half-boiled salted egg – perfect with the rich broth
  • Kikurage mushrooms – adds nice texture
  • Original spicy red sauce – customize your heat level

d. Budget Consideration

  • Expect 1,000-1,500 yen per meal

e. Locations

Read More: 10 Must-Buy Food Souvenirs Most Tourists Overlook in Tokyo

2. Unatoto

Photo Credit: 名代宇奈とと

Unatoto is a Tokyo chain restaurant serving tasty, affordable unagi (grilled eel) dishes.

a. Ordering Process

  • Order from an English menu at the counter
  • Choose between unadon (eel on rice) or hitsumabushi (chopped eel on rice)
  • Set meals come with extras like miso soup and pickles
  • Both soft drinks and alcohol available

b. Dining Experience

  • Casual setting with counter and table seating
  • Cozy, welcoming atmosphere
  • Quick service for those in a hurry
  • Free self-serve tea stations
  • May be crowded during peak times, especially in Asakusa

c. Menu Highlights

  • Basic Unadon – grilled eel on rice (590 yen)
  • Double Unadon – extra portion of eel for bigger appetites (1100 yen)

d. Budget Consideration

  • Budget around 590-1,100 yen per person for a satisfying meal

e. Locations

Read More: 17 Must Try Foods in Tokyo

3. Ramen Nagi

Photo Credit: Ramen Nagi

Ramen Nagi is a Tokyo ramen shop known for its flavorful dried sardine (niboshi) ramen.

a. Ordering Process

  • Buy tickets from the entrance vending machine
  • Try their special “Ittan-men” – wide noodle strips for unique texture
  • Add extras like pork slices, seasoned eggs, or seaweed

b. Dining Experience

  • Shinjuku Golden Gai branch sits on second floor in historic nightlife area
  • Cozy space with around 9 counter seats for intimate dining
  • Surrounded by Tokyo’s old-world charm
  • Quick, efficient service despite small space
  • Open 24 hours for late-night cravings

c. Must-Try Items

  • Unbelievable NIBOSHI Ramen – signature dish with 20+ types of dried sardines (1,350 yen)
  • Fresh handmade medium-thick curly noodles
  • Two noodle types available: thick curly and extra-thick flat
  • The broth has a unique balance of bitterness, umami, and savoriness
  • Classic toppings: chashu pork, bamboo shoots, green onions, seaweed

d. Budget Consideration

  • Budget around 1,350-1,950 yen per person for a satisfying meal

e. Location

Read More: 10 Best Ramen Dishes in Tokyo

4. Uobei

Uobei Shibuya Dogenzaka is a modern Tokyo sushi restaurant famous for its high-speed sushi delivery system and budget-friendly prices.

a. Ordering Process

  • Order via touchscreen menu in multiple languages
  • Sushi arrives through high-speed chutes straight to your seat
  • Order up to 3 items at once for maximum freshness
  • Place multiple orders as you wish

b. Dining Experience

  • Counter seating perfect for solo diners or small groups
  • Casual, energetic atmosphere
  • Self-serve green tea station at each seat
  • Complimentary wasabi and soy sauce at your seat

c. Menu Highlights

  • Most sushi plates only 130 yen
  • Classic nigiri: tuna, salmon, shrimp
  • Unique items: hamburger sushi, raisin cream cheese sushi
  • Side dishes: ramen, udon, fried chicken
  • Desserts: mochi and seasonal sweets

d. Budget Consideration

  • Budget around 1,000-1,500 yen per person for a satisfying meal

e. Locations

Read More: 11 Must Try Street Foods in Tokyo

5. Yoshinoya

Photo Credit: Yoshinoya

Yoshinoya is a fast-food chain in Tokyo famous for quick, affordable beef bowls (gyudon).

a. Ordering Process

  • Order via tablets in English
  • Some stores offer traditional counter ordering – just point and thumbs up

b. Dining Experience

  • Fast service, especially busy during lunch
  • Mix of counter and table seating, some multi-floor locations
  • Self-serve drink bars with unlimited refills (additional fee)
  • Try Yoshinoya C&C branches for cafe style with desserts

c. Menu Highlights

  • Signature Beef Bowl (Gyudon): sliced beef and onions on rice
  • Fried Chicken Bowl: Japanese-style chicken with sides
  • Beef Sukiyaki: warming hot pot dish

d. Budget Consideration

  • Prices range from about 500 to 1,000 yen for a standard meal

e. Locations

6. Hanamaru Udon

Photo Credit: Hanamaru Udon

Hanamaru Udon is a Tokyo chain restaurant serving fresh, affordable udon noodles with various toppings.

a. Ordering Process

  • Grab a tray from the stack at the entrance
  • Select your preferred udon dish from the menu displayed above the counter
  • Select tempura or side dishes from the self-service counter
  • Once you’ve made your selections, pay at the cashier at the end of the line

b. Dining Experience

  • Cafeteria-style setup for easy customization
  • Free water and tea stations
  • Complimentary tempura crumbs (tenkasu) available
  • Return tray to designated area after eating

c. Menu Highlights

  • Kake Udon: simple noodles in warm broth (330 yen)
  • Beef Udon: topped with tender beef slices (690 yen)
  • Kitsune Udon: with sweet fried tofu (490 yen)
  • Various tempura options: shrimp, veggies, chicken

d. Budget Consideration

  • Budget around 330-690 yen per person for a satisfying meal

e. Locations

Read More: 12 New Japan Snacks You Have to Try on Your Next Trip

7. Matsuya

Photo Credit: Matsuya

Matsuya is a Tokyo fast-food chain serving affordable Japanese meals around the clock.

a. Ordering Process

  • Buy meal tickets from entrance vending machine
  • Choose from an English menu with pictures for easy selection
  • Pay with cash or IC cards (Suica/Pasmo)
  • Hand ticket to staff or place on counter

b. Dining Experience

  • Many shops open 24/7
  • Counter and table seating available
  • Free miso soup when dining in

c. Menu Highlights

  • Gyumeshi (Beef Bowl): sliced beef and onions on rice (430 yen)
  • Curry Beef Rice: mild Japanese curry over rice (850 yen)
  • Hamburg Steak Set: juicy patty with brown sauce (850 yen)

d. Budget Consideration

  • Most meals range from 430 to 850 yen, making it budget-friendly.

e. Locations

Read More: 10 Most Dangerous Foods to Avoid in Japan

8. Tendon Tenya

Tendon Tenya is a Tokyo tempura chain known for affordable, crispy tempura bowls.

a. Ordering Process

  • Order from English menu
  • Choose main dish: tendon (tempura on rice), soba, or udon
  • Pick rice size: small (-50 yen), large (+100 yen), or extra large (+170 yen)
  • Add extra tempura: from green beans (80 yen) to prawn (230 yen)

b. Dining Experience

  • Counter and table seating, some with upstairs areas
  • Food is usually served within 10 minutes
  • Free self-serve cold tea

c. Menu Highlights

  • All-Star Tendon: prawn, squid, scallop, mushroom, lotus root, green beans (750 yen)
  • Excellent Prawn and Squid Tendon: two prawns, squid, lotus root, green beans (740 yen)
  • Irodori Tendon: prawn, chicken, chikuwa, kanikama, mushroom, green beans (860 yen)

d. Budget Consideration

  • Meals are budget-friendly, typically ranging from 500 yen to 1,000 yen

e. Locations

Read More: 17 Wonderful Things to Do in Asakusa Tokyo

9. Sukiya

Photo Credit: Sukiya

Sukiya is a Tokyo chain restaurant famous for affordable beef bowls (gyudon).

a. Ordering Process

  • Order via touch panel tablets (English menu available)
  • Tablets at each table and counter
  • Browse menu and order directly on tablet
  • Food delivered to your seat

b. Dining Experience

  • Quick service, perfect for busy schedules
  • Mix of counter and table seating
  • Clean, casual atmosphere

c. Menu Highlights

  • Gyudon: classic beef and onions on rice
  • Kimchi Gyudon: spicy Korean-style version
  • Cheese Gyudon: topped with melted cheese
  • Pork Curry Rice: with Japanese curry sauce

d. Budget Consideration

  • Most dishes range from 390 yen to 800 yen, making it budget-friendly

e. Locations

Read More: The Perfect 3-Day Tokyo Itinerary for You to Copy

10. Hakata Furyu

Photo Credit: Hakata Furyu

Hakata Furyu is a Tokyo ramen chain known for rich tonkotsu (pork bone) ramen.

a. Ordering Process

  • Buy meal tickets from entrance vending machine (English menu available)
  • Choose between tonkotsu or miso ramen
  • Add extra toppings: green onions, eggs, pork slices
  • Hand ticket to staff for order

b. Dining Experience

  • Counter seating perfect for solo diners or small groups
  • Quick, casual atmosphere
  • Fast service

c. Menu Highlights

  • Tonkotsu Ramen: creamy pork bone broth with thin noodles
  • Miso Ramen: offers a richer, slightly spicy flavor for those seeking variety

d. Budget Consideration

  • Expect to spend between 750 yen and 1,150 yen per meal.

e. Locations

Read More: The Ultimate Guide to Tokyo Travel

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